THE EFFECTS OF CURCUMIN SUPPLEMENTATION ON CARDIOVASCULAR RISK FACTORS IN ADOLESCENT GIRLS: A RANDOMIZED PLACEBO-CONTROLLED CLINICAL TRIAL

سال انتشار: 1397
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 365

نسخه کامل این مقاله ارائه نشده است و در دسترس نمی باشد

این مقاله در بخشهای موضوعی زیر دسته بندی شده است:

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این مقاله:

شناسه ملی سند علمی:

INC15_556

تاریخ نمایه سازی: 30 دی 1397

چکیده مقاله:

Background and Aim: Obese children are at higher risk for the development of cardiovascular risk factors and obesity in their later life. Dietary intake of children is a noticeable factor in obesity development. Therefore, the aim of this study was to assess the effects of curcumin supplementation on cardiovascular risk factors among Iranian female adolescents. Methods: 60 adolescent girls (age 13-18 years) were randomly assigned to either placebo or intervention group. Adolescents were asked to consume one 500 mg standardized turmeric extract 95% tablet per day along with a mild weight loss diet for 10 week. Anthropometric and biochemical indices were assessed at the baseline and the end of the intervention.Results: Curcumin supplementation in female adolescents had beneficial effects on body mass index, waist circumference, hip circumference, HDL levels and TG/HDL ratio (p value<0.05). However, in univariate analysis of covariance, no significant differences were found between intervention and placebo group after 10 week of supplementation (p value> 0.05).Conclusion: Prescription of curcumin supplement along with a slight weight loss diet could have beneficial effects on some cardiovascular risk factors in overweight and obese female adolescents. Larger clinical trials with higher doses of curcumin and longer duration are needed to confirm the results of the current study.

نویسندگان

Sahar Saraf-Bank

Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.

Alireza Ahmadi

Pediatric Cardiovascular Research Center, Cardiovascular Research Institute, Isfahan University of Medical Sciences, Isfahan, Iran

Zamzam Paknahad

Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran

Mohammadreza Maracy

Department of Epidemiology and Biostatistics, School of Health, Isfahan University of Medical Sciences, Isfahan, Iran