Detection and Determination of some Migrated Chemicals from Plastic Containers into Different Drinks and Liquids Using Dispersive Liquid-liquid Microextraction Prior to Gas Chromatography

سال انتشار: 1399
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 153

فایل این مقاله در 18 صفحه با فرمت PDF قابل دریافت می باشد

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این مقاله:

شناسه ملی سند علمی:

JR_ANALCH-7-3_002

تاریخ نمایه سازی: 16 بهمن 1401

چکیده مقاله:

Migration of chemicals from plastic containers into drinks and liquids containing them, is supposed to be a hazardous phenomenon and results in many health problems. Sample preparation is of great importance due to trace amounts analysis of these compounds. In this research, dispersive liquid–liquid microextraction is applied for the extraction and preconcentration of the migrated compounds prior to their detection and determination by gas chromatography equipped with mass spectrometry or flame ionization detector. The method is on the basis of forming droplets of a water–immiscible organic solvent (extractant) into an aqueous phase by means of a disperser solvent. As a result, there would be a large contact area between the extractant and aqueous phase containing the analytes which boosts mass transfer. After centrifuging, the extractant is sedimented at the bottom of the aqueous phase and an aliquot of it is removed and injected into the separation system. Various experimental conditions which influence the extraction efficiency were optimized. Under the optimum conditions, the extraction recoveries were ranged from ۵۲–۶۳%. The relative standard deviations were ≤ ۷.۲% for intra– (n = ۶) and inter–day (n = ۴) precisions at a concentration of ۲۰ µg L–۱ of each analyte. The limits of detection were in the range of ۰.۱۸–۰.۳۸ µg L–۱. Eventually the applicability of the proposed method for appraising the compounds migrated from the plastic containers was evaluated by analyzing the target compounds in different drinks and liquids stored in the plastic bottles.

نویسندگان

Mir Ali Farajzadeh

University of Tabriz

Sakha Pezhhanfar

department of analytical chemistry, faculty of chemistry, university of Tabriz, Tabriz, Iran

Ali Mohebbi

department of analytical chemistry, faculty of chemistry, university of Tabriz, Tabriz, Iran

Mohammad Reza Afshar Mogaddam

Food and Drug Safety Research Center, Tabriz University of Medical Sciences, Tabriz, Iran

مراجع و منابع این مقاله:

لیست زیر مراجع و منابع استفاده شده در این مقاله را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود مقاله لینک شده اند :
  • D.B. Peakall, Residue. Rev. ۵۴ (۱۹۷۵) ۱ ...
  • J. Ejlerstsson, B. Svensson, A Review of the Possible Degradation ...
  • S. Venkata Mohan, S. Shailaja, M. Rama Krishna, P.N. Sarma, ...
  • C. Bach, X. Dauchy, M.C. Chagnon, S. Etienne, Water Res. ...
  • F. Bono-Blay, A. Guart, B. De la Fuente, M. Pedemonte, ...
  • M. Diduch, Z. Polkowska, J. Namies´nik, J. Food Sci. ۷۶ ...
  • J. Leadbitter, Packaging Materials: Polyethylene Terephthalate (PET) for Food Packaging ...
  • S. Fakirov, Handbook of Thermoplastic Polyesters, Wiley-VCH, Germany, ۲۰۰۲ ...
  • M. Bolgar, J. Hubball, J. Groeger, S. Meronek, Handbook for ...
  • M. Mutsuga, T. Tojima, Y. Kawamura, K. Tanamoto, Food Addit. ...
  • European Union Risk Assessment Report, Diantimony Trioxide. CAS No: ۱۳۰۹-۶۴-۴, ...
  • P. Westerhoff, P. Prapaipong, E. Shock, A. Hillaireau, Water Res. ...
  • C. Reimann, M. Birke, P. Filzmoser, Appl. Geochem. ۲۵ (۲۰۱۰) ...
  • Report FD۰۷/۰۱: An Investigation into the Reaction and Breakdown Products ...
  • X.L. Cao, Compr. Rev. Food Sci. F. ۹ (۲۰۱۰) ۲۱ ...
  • A. Higuchi, B.O. Yoon, T. Kaneko, M. Hara, M. Maekawa, ...
  • S.V. Leivadara, A.D. Nikolaou, T.D. Lekkas, Food Chem. ۱۰۸ (۲۰۰۸) ...
  • Environmental Protection Agency Fed. Reg., Part ۱۲, ۴۰ CFR Part ...
  • H. Zweifel, Handbook of Plastic Additives, Germany, ۲۰۰۱ ...
  • R. Loos, G. Hanke, G. Umlauf, S.J. Eisenreich, Chemosphere ۶۶ ...
  • J.B. Baugros, C. Cren-Olive´, B. Giroud, J.Y. Gauvrit, P. Lante´ri, ...
  • D. Thompson, P. Moldeus, Biochem. Pharmacol. ۳۷ (۱۹۸۸) ۲۲۰۱ ...
  • P. Jayalakshmi, D. Sharma, Environ. Res. ۴۱ (۱۹۸۶) ۲۳۵ ...
  • G.M. Williams, M.J. Iatropoulos, J. Whysner, Food Chem. Toxicol. ۳۷ ...
  • M. Ding, J. Zou, Food Chem. ۱۳۱ (۲۰۱۲) ۱۰۵۱ ...
  • Report FD۰۷/۰۱: An Investigation into the Reaction and Breakdown Products ...
  • S. Almeida, A. Raposo, M. Almeida-Gonz´alez, C. Carrascosa, Compr. Rev. ...
  • M. Paci, F.P. La Mantia, Polym. Degrad. Stabil. ۶۱ (۱۹۹۸) ...
  • H. Zhang, I.M. Ward, Macromolecules ۲۸ (۱۹۹۵) ۷۶۲۲ ...
  • A. Sarafraz-Yazdi, A. Amiri, Trends Anal. Chem. ۲۹ (۲۰۱۰) ۱ ...
  • M.A. Farajzadeh, A. Mohebbi, B. Feriduni, Anal Chim. Acta ۹۲۰ ...
  • Y. Yamini, M. Ghambarian, M.R. Khalili-Zanjani, M. Faraji, S. Shariati, ...
  • M. Rezaee, Y. Yamini, S. Shariati, A. Esrafili, M. Shamsipur, ...
  • H. Farahani, P. Norouzi, R. Dinarvand, M.R. Ganjali, J. Chromatogr. ...
  • N. Rastkari, M. Zare Jeddi, M. Yunesian, R. Ahmadkhaniha, Food ...
  • M.H. Yang, H.J. Lin, Y.M. Choong, Food Res. Int. ۳۵ ...
  • A. Penalver, E. Pocurull, F. Borrull, R.M. Marce, J. Chromatogr. ...
  • H. Amanzadeh, Y. Yamini, M. Moradi, Y ...
  • Abdossalmi Asl, J. Chromatogr. A ۱۴۶۵ (۲۰۱۶) ۳۸ ...
  • M. Rezaee, Y. Assadi, M.R.M. Hosseini, E. Aghaee, F. Ahmadi, ...
  • https://pubchem.ncbi.nlm.nih.gov/compound/Acces date: ۵/۰۹/۲۰۱۹ ...
  • K.K. Selvaraj, G. Shanmugam, S. Sampath, D.G.J. Larsson, B.R. Ramaswamy, ...
  • A. Cariot, A. Dupuis, L.M. Albouy, B. Legube, S. Rabouan, ...
  • M.A. Farajzadeh, Dj. Djozan, M.R. Afshar Mogaddam, J. Norouzi, J. ...
  • A. Penalver, E.F. Pocurull, R. Borrull, M. Marce, J. Chromatogr. ...
  • نمایش کامل مراجع